Hot off the press

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Cultivate has been taking the local food scene by storm! Or, at least, we’ve been getting a fair amount of press and publicity. Which is great news, because it shows just how ready people are to see projects like Cultivate … Read More

Learning from the USA

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We’re not often tempted to look west to the USA for models of future sustainability, what with the gaz-guzzlin’ and so on, but they left us behind a long time ago when it comes to agriculture. We’re only just getting … Read More

The Future is Co-operative

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It is officially the International Year of Co-operatives, declared by the United Nations. Ban Ki-moon is being widely requoted saying: “Co-operatives are a reminder to the international community that it is possible to pursue both economic viability and social responsibility.” … Read More

More than food miles…

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Dan recently wrote a blog post over at the Low Carbon Hub (wearing his hat as Sustainable Food Advisor) about the rather intimate relationship between food and greenhouse gas emissions under our current industrial agriculture regime. Most of the food we … Read More

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